Permalink: https://media.greenpeace.org/archive/European-Seafood-Exposition--Belgium-2007-27MZIF3OUNJ.htmlConceptually similarEuropean Seafood Exposition, Belgium 2007GP0104UCompleted★★★★European Seafood Exposition, Belgium 2007GP02ROCompleted★★★★★★★European Seafood Exposition, Belgium 2007GP0GVVCompleted★★★★European Seafood Exposition, Belgium 2007GP01EM3Completed★★★★★★European Seafood Exposition, Belgium 2007GP0Z91Completed★★★★European Seafood Exposition, Belgium 2007GP011MLCompleted★★★★European Seafood Exposition, Belgium 2007GP0GW7Completed★★★★European Seafood Exposition, Belgium 2007GP0UT4Completed★★★★European Seafood Exposition, Belgium 2007GP01B4CCompleted★★★★View AllGP057SEuropean Seafood Exposition, Belgium 2007Greenpeace campaigners hold a banner reading ‘Is your seafood sustainable?’ in front of the Atomium, at the Heyzel, where the European Seafood Exhibition is taking place. Greenpeace is challenging the exhibitors and attendees at the European Seafood Exposition to consider the sustainability of the seafood being bought and sold at the event. Many businesses trading at the event are taking seafood from overexploited stocks using fishing techniques that are environmentally destructive. Without sustainable practice, companies risk putting themselves out of business, as many fish stocks will soon be depleted.Locations:Belgium-Brussels-Europe, West EuropeDate:24 Apr, 2007Credit:© Greenpeace / Eric De MildtMaximum size:4288px X 2848pxKeywords:Banners-Day-Direct communications-European Seafood Exposition-Fisheries-Greenpeace campaigners-KWCI (GPI)-Oceans (campaign title)-Outdoors-Recreational buildingsShoot:Oceans European Seafood Exposition in BelgiumGreenpeace activists display a banner reading "Is your seafood sustainable" at the front entrance of the European Seafood Exposition. Greenpeace is challenging the exhibitors and attendees at the exhibition to consider the sustainability of the seafood being bought and sold at the event. Many businesses trading at the event are taking seafood from overexploited stocks using fishing techniques that are environmentally destructive. Without sustainable practise, companies risk putting themselves out of business, as many fish stocks will soon be depleted.Related Collections:Oceans Advocates Report (All Photographers)