Permalink: https://media.greenpeace.org/archive/Panax-Pseudoginseng-Farm-in-Yunnan-27MZIFV94UBI.htmlConceptually similarPanax Pseudoginseng Farm in YunnanGP04M43Completed★★★★Panax Pseudoginseng Farm in YunnanGP04M5JCompleted★★★★★★Panax Pseudoginseng Farm in YunnanGP04LWWCompleted★★★★Panax Pseudoginseng Farm in YunnanGP04LYHCompleted★★★★Panax Pseudoginseng Farm in YunnanGP04LYICompleted★★★★Panax Pseudoginseng Farm in YunnanGP04LYMCompleted★★★★Panax Pseudoginseng Farm in YunnanGP04M40Completed★★★★Panax Pseudoginseng Farm in YunnanGP04M41Completed★★★★Panax Pseudoginseng Farm in YunnanGP04M56Completed★★★★★★View AllGP04M58Panax Pseudoginseng Farm in YunnanA Panax pseudoginseng farm, Dehou Town, Wenshan County, Yunnan Province. The Wenshan Prefecture is the origin and the main production area where almost 98 percent of China's total pseudoginseng fields are. Greenpeace is currently investigating pesticide residue in Chinese herbal medicine and highlighting the need to end the use of toxic chemicals in industrial agriculture.Locations:China-East Asia-Yunnan ProvinceDate:11 May, 2013Credit:© Simon Lim / GreenpeaceMaximum size:4256px X 2832pxKeywords:Agricultural processes-Agriculture-Day-Farming practices-Fields-KWCI (GPI)-Medications-Pesticides-Plantations-Plants-SAGE (campaign title)-Toxics (campaign title)Shoot:Pesticide Residue in Chinese Herbal MedicineGreenpeace East Asia is currently investigating pesticide residue in Chinese herbal medicine and highlighting the need to end the use of toxic chemicals in industrial agriculture. Chinese herbal products are trusted and used as food ingredients for healing purposes in soups, stir fries and teas by millions of people around the world. However the Greenpeace investigation has revealed that these herbs are covered in pesticide residue considered illegal in China and highly hazardous by the World Health Organisation (WHO). The findings are just another example of the failure of chemicals based industrial agriculture to deliver healthy foods for people.Related Collections:Chinese Herbs: Elixir of Health or Pesticides Cocktail?