Small-Scale Farming in Kenya

Demonstration site for kitchen garden, growing indigenous herbs near the kitchen. Small-scale agriculture on the premises of G-BIACK (The Grow Bio-intensive Agriculture center of Kenya) is managed by Samuel Nderitu. G-BIACK is a community based organisation that trains and promotes Grow Bio-intensive Agriculture and other development technologies among small-scale farm holders in Kenya to improve food production and food security at household level.

Unique identifier: GP04NVM

Type: Image

Shoot date: 20/06/2013

Locations: Africa, Kenya, Thika

Credit line: © Sven Torfinn / Greenpeace

Ranking: ★★★★ (E)

Containers

Shoot:

Organic Farming in Kenya

The International Centre of Insect Physiology and Ecology is running long-term comparison trials of farming systems in Thika, Kenya at KARI (Kenya Agricultural Research Institute). G-BIACK is a community-based organisation that trains and promotes Grow Bio-intensive Agriculture and other development technologies among small-scale farm holders in Kenya to improve food production and food security at household level.

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