Permalink: https://media.greenpeace.org/archive/Teacher-Training-on-Chemical-Substances-in-Food-in-Pathum-Thani-27MZIFJXH7NX6.htmlConceptually similarTeacher Training on Chemical Substances in Food in Pathum ThaniGP0STRC6KCompleted★★★★Teacher Training on Chemical Substances in Food in Pathum ThaniGP0STRC6MCompleted★★★★Teacher Training on Chemical Substances in Food in Pathum ThaniGP0STRC6JCompleted★★★★★★Teacher Training on Chemical Substances in Food in Pathum ThaniGP0STRC6BCompleted★★★★★★Teacher Training on Chemical Substances in Food in Pathum ThaniGP0STRC6HCompleted★★★★★★Teacher Training on Chemical Substances in Food in Pathum ThaniGP0STRC6ICompleted★★★★Teacher Training on Chemical Substances in Food in Pathum ThaniGP0STRC6OCompleted★★★★Teacher Training on Chemical Substances in Food in Pathum ThaniGP0STRC6RCompleted★★★★Teacher Training on Chemical Substances in Food in Pathum ThaniGP0STRC6ACompleted★★★★View AllGP0STRC6LTeacher Training on Chemical Substances in Food in Pathum ThaniTeachers start the chemical substance residue testing in vegetables and fruits. Thai Education Foundation and Greenpeace Southeast Asia jointly organized a teacher training on the impact of chemical substances on health which is part of "We Grow - Sustainable School Lunch" at Wat Khum Kaew School, Thanyaburi, Pathum Thani. There are teachers from 12 schools in Pathum Thani attending the training.Locations:Bangkok-Southeast Asia-ThailandDate:22 Nov, 2017Credit:© Roengchai Kongmuang / GreenpeaceMaximum size:4128px X 2752pxKeywords:Chemicals-Crops-Ecological farming-Food for Life (campaign title)-Health-Indoors-KWCI (GPI)-Masks (protective)-Men-One person-Public engagement-Research-Sustainable agriculture-Teachers-Testing-VegetablesShoot:Teacher Training on Chemical Substances in Food in BangkokThai Education Foundation and Greenpeace Southeast Asia jointly organized a teacher training on the impact of chemical substances on health which is part of "We Grow – Sustainable School Lunch" at Wat Khum Kaew School, Thanyaburi, Pathum Thani. There are teachers from 12 schools in Pathum Thani who attended the training.The activity is part of a teacher training on the impact of chemical substances in food which aim to encourage teachers to be aware of the contaminants in vegetables and change school lunch menus to use more ecological vegetables.
