Your browser does not support this video. Permalink: https://media.greenpeace.org/archive/Wild-Mushroom-Cream-Sauce-Recipe--FRC--27MZIFJWOD4I1.htmlConceptually similarWild Mushroom Cream Sauce Recipe (Square, FRC)GP0STSS8UCompleted★★★★Wild Mushroom Cream Sauce Recipe (ENG)GP0STSRACCompleted★★★★Wild Mushroom Cream Sauce Recipe (INT)GP0STSRE0Completed★★★★Wild Mushroom Cream Sauce Recipe (Square, INT)GP0STSRE2Completed★★★★Wild Mushroom Cream Sauce Recipe (Square, ENG)GP0STSS94Completed★★★★Rosehip Bitters Recipe (FRC)GP0STSR9PCompleted★★★★Rosehip Bitters Recipe (Square, FRC)GP0STSS98Completed★★★★The Boreal Gourmet (FRC)GP0STSRTPCompleted★★★★★Cornmeal Cheddar Sage Muffin Recipe (FRC)GP0STSR8RCompleted★★★★View AllGP0STSR9TWild Mushroom Cream Sauce Recipe (FRC)How to make a wild mushroom cream sauce using wild wild mushrooms harvested from the Boreal Forest in Yukon, Canada.Locations:Canada-North America-YukonDate:15 Aug, 2018Credit:© GreenpeaceDuration:1m0sAudio format:Final MixProduction Type :WEB VIDEOKeywords:Boreal forests-Cooking-Food-Great Northern Forest (campaign title)-KWCI (GPI)-Mushrooms (Fungus)Shoot:Boreal Gourmet in Canada (Video)Yukon chef Michele Genest (The Boreal Gourmet), partnered up with Greenpeace Canada to bring the delicate flavours of the boreal forest to the table of Canadians, through delicious recipes with ingredients freshly picked in the forest.Related Collections:The Boreal Gourmet in Canada (Photos & Videos)
