An activist holds a restaurant menu showing shark fins on offer. Greenpeace together with the Save Sharks Indonesia members visit the Grand Duck King and Penang Bistro at the Grand Indonesia Mall in Jakarta, to call on the restaurant chain to remove the shark fins from their menu.
In occasion of Sharks Week, Greenpeace launches “I Love my Oceans” campaign to raise awareness and to call for the protection of what’s left of our marine resources while at the same time working towards changing the system and fishing practices that cause the destruction currently occurring in the world’s oceans.